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Tzatziki is one of my favourite summer recipes. Just whip up a Greek salad and warm some pitta bread and it's a perfect dish for Al Fresco dining and summer barbeques. What's more, its easy to prepare. Follow this simple step-by-step recipe and you'll have a taste of the Greek Islands even if you aren't on a Greek Island.
One of the things we were most looking forward to about our caravan trip to Wales with our good friends the Hayters, was seeing their newly restored 1969 Cheltenham Fawn Caravan for the first time. We weren't disappointed. It really is a thing of beauty. Read on and see for yourselves!
So, a funny thing happened the other week. I shared a tip on how anyone could apply for an NUS card, the next thing I know, I'm headline news!
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